The US rural healthcare system is standing at the edge of a cliff. The passage of the “One Big Beautiful Bill” last summer initiated simultaneous elimination...
Mercedes Sanchez, Mirella Rodriguez, Lynn Fredericks, and Mari Strand Cary By Lynn Fredericks, Founder and CEO, FamilyCook Productions SxSW was an exciting new opportunity to...
FamilyCook Productions, alongside a panel of leading experts in early education, invites educators, administrators, and nutrition advocates to a discussion on the powerful drivers of behavior...
As schools across the country prepare their budgets for the upcoming academic year, a critical financial milestone looms on the horizon. The expiration date for the...
The award, valued at $1 Million, expands “Nibble with Willow™” Program in NYC [New York, NEW YORK, April 9, 2024] – FamilyCook Productions is thrilled to...
The emerging field of Teaching Kitchens has been growing rapidly, especially among health professionals (nutritionists, health coaches, nurses, physicians etc.). As pioneers in the field, we...
Series is part of a play-based nutrition program for preschool and elementary students Oct. 10, 2023 In an era where children’s programming is in search of...
We live in an environment where child nutrition often takes the back burner in favor of convenience, even when educational programs designed to encourage healthy eating...
As parents and educators, we all want to encourage our children to develop healthy habits that span across their physical, emotional and social well-being. It’s no...
Having the funding and ability to follow participants in Teaching Kitchen (TK) interventions over time is extremely difficult and rare. Most programs are working off of...
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