Tag: recipe

Creamy Pumpkin Spaghetti

Creamy Pumpkin Spaghetti  Recipe by FamilyCook Productions  “Easy”  Prep Time: 10 minutes    I    Cook Time: 15 minutes  I    Makes: 4 servings  One of the best ways to make eating more fun is to add a bright color to your dish. This spaghetti with creamy pumpkin sauce is jam-packed with vitamin A to keep your immune…
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Grilled Salmon with Puréed Potatoes, ​Green Beans & Honey-Ginger Carrots

Robert Wiedmaier – CEO/Executive Chef, RW Restaurant Group (Marcel’s, ​Brasserie Beck, Mussel Bar & Grille, Wildwood Kitchen, BRABO) Serves 4 Adults, or 2 Adults & 3-4 Children For the Grilled Salmon­­ Ingredients 16-ounce Salmon filets 1 Tbsp Olive oil Salt (to taste) Pepper (to taste) Procedure Cut the salmon filets in 4-ounce pieces for adults…
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Roast Carolina Chicken with Green Grape and Toasted Quinoa Salad

Chef Shaun Doty, Bantam + Biddy, Chick-a-Biddy, Atlanta, GA Serves 4 adults, or 2 adults and 3-4 children Toasted Quinoa 1 Cup Quinoa 4 Cups Water 2 tsp Organic Cane Sugar ​pinch Cinnamon Soak quinoa in the 4 cups water for 5 minutes. Swish the quinoa around in the bowl of water using a spatula…
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FamilyCook Productions Wins Robin Hood Foundation’s FUEL for 50 Challenge